STAFF REQUIRED :
1 Person opening crates & removing empty boxes
1 Person Dropping crates and condensing completed
I Person checking completed crates
2 People packing
1. SET UP ROOM FOR PACKING
a) Bring in B Crates
b) Bring in Stock
c) Supervisor to Complete paperwork with stock been used
d) Set up Table, lock into position.
e) Empty Pallet in place to receive finished product.
– drop stock at end and middle of table.
– crates opened and stacked on ground behind packers.
– Check quality of melons whilst packing stock into crates. No cracks, splits or mould.
– Pack on both sides until stack complete.
f) Grower Cards – Check information is correct and ensure all crates have a card placed on the outside end of crate.
g) Packed on Cards – Check information is correct and ensure all crates have a card placed on the outside end of crate.
h) Once pallet is completed attach the two yellow tags – 1) Day it was packed 2) Product Code
2. WRAP CARDED COMPLETED PALLETS
a) Place pallet label under wrap
b) Send pallet to storage
3. COMPLETE PACK-OUT SHEET
a) hand in completed paperwork to admin
Step 1: Ensure you have all the necessary paperwork.
Fill in Quantities :- Cartons or Crates per Product Line
– Pallet
– Grower
– Totals
– Make any applicable comments
– Complete Date, Time & Sign
c) Complete Individual Pallet Assessment for every pallet of product in Order